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00:05 | Like I, I, I, , let's see. How do you |
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00:19 | the test, like eighties or 80 something? Ok. Ok. |
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00:34 | , testing, testing. Hello. . Hello. There we are. |
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00:43 | , folks. Um let's uh get , uh what we got. So |
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00:52 | got um, chapter four. So this is a relatively short, |
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00:58 | units. So three chapters, We already, uh as you can |
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01:02 | there, it's like already time to exam two going. Oh my |
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01:06 | Not again. Ok. But uh Friday, so I'll be aware of |
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01:10 | and um, I know there's still small handful that are still not sure |
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01:18 | this Casa interface, right? So not going to the old CASA |
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01:23 | right? So, remember remember to to the CCS blah, blah casa |
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01:29 | whatever. Ok. And I'll send usual information on, on Thursday. |
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01:35 | , um, so just remember you're , you're not, don't go to |
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01:38 | old process like you're going to the one. Ok. So it opens |
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01:42 | Friday for example, two, which uh 20th 21st. And then, |
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01:49 | , so we'll start on, viruses on Thursday, ok. And |
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01:56 | continue on your next week and then so on. Let's see. Uh |
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02:03 | we got uh so let's do a summary here. So we're in chapter |
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02:08 | , let's remember a lot of the concepts you learned in metabolism like |
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02:13 | 14. Uh these certainly apply Um So let's look at uh some |
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02:22 | these things we talked about. Um right. So we get, so |
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02:29 | put this in here just kind of uh little bit of a road |
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02:33 | OK. So we haven't gotten that honestly, but we've gotten through a |
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02:40 | requirements. So the basic things we about before, right? The CHO |
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02:46 | , OK. Essential nutrients, which can be broken down. Uh |
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02:50 | we have essential types in terms of , macro, micronutrients, right? |
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02:57 | micronutrients, carbon nitrogen, phosphorus, sulfur micronutrients, things like typically mineral |
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03:06 | , we call them iron, Uh uh Well, no, that |
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03:12 | go in macronutrients, calcium, um magnesium, those kind of things micronutrients |
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03:18 | more like uh elements like coals or , these kinds of things. Uh |
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03:25 | um coal factors and enzymes very Um So that's kind of where they |
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03:30 | . So based on quantity and so lot of your micronutrients, you really |
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03:35 | have to add those because they're usually as trace contaminants in your water. |
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03:41 | , um anyway, so, so that, you know, we gotta |
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03:45 | supply these things no matter what type are. All right, the nutritional |
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03:50 | you are because all the biomolecules are on this structure, right? |
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03:55 | carbon based life form, right? , um of course, there's variations |
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04:00 | terms of nutritional types, right? already know that, right? You're |
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04:05 | uh hetro autotrophs and we'll break that further today. Um And then we |
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04:13 | about growth factors. So these are additions, um for those that kind |
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04:21 | are deficient metabolically speaking, they can't some things they need to like amino |
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04:26 | or whatnot. So you supply growth to them. Um vitamins, amino |
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04:33 | , blood serum, these all fall that category. And then we looked |
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04:37 | uh the protropin Oxytrol. So proto basically the think of it as |
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04:43 | if you look at E coli, , there's all kinds of strains of |
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04:46 | coli, but there's one, you , one that represents the group, |
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04:51 | ? That has all the, you , features of a of a basic |
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04:54 | coli, OK. Um And that call the proto troph and then those |
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04:59 | are deficient in certain pathways very often acids or what have you, we |
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05:05 | term them an oxo troph for for that particular nutrient. OK. |
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05:10 | it, so it is specific, it would be an Oxytrol for a |
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05:15 | pathway. OK. So I think pretty much what we finished, |
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05:20 | So we're going through growth requirements. just did that then of course, |
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05:25 | know, nutritional type, if we're to grow a particular type of, |
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05:30 | organism microbe? Uh Is it a hetro, is it a li |
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05:36 | Is it a photo troph? Then you've got to obviously combine the |
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05:42 | uh physical chemical factors, light photo temperature, certainly with the optimum |
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05:50 | optimum ph all these kinds of And then you put that collection of |
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05:56 | chemical factors together uh into a formulation there and this is stuff we'll talk |
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06:03 | today um that we can have, know, you want solid media, |
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06:08 | want liquid media, those have different . Um gross media type, the |
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06:14 | complex defined, we'll get into that quickly or shortly rather. And then |
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06:19 | within that, within that context, you can still have media, you |
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06:25 | make up media for different purposes. ? Maybe you wanna see, |
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06:29 | Can this organism, does this have particular metabolic pathway? I can look |
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06:34 | it on a this medium and I'll a color change and that will tell |
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06:38 | , oh OK. You can, has this property, things like |
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06:41 | OK. Um Maybe you have a from the environment and what you wanna |
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06:48 | is in very small numbers in But maybe they have a particular nutrient |
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06:57 | that you can simulate and then that favor their growth over the others. |
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07:02 | ? And that's what we call enrichment . We'll get into this. So |
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07:06 | worry if you, you know, get everything written down, don't worry |
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07:09 | it. We're gonna cover this. general purpose. That's your, the |
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07:13 | that you use in lab all the . Nutrient. That's general purpose and |
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07:17 | all different types of heterotrophic heterotrophic Um High yield. This is, |
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07:25 | know, this is manipulating growths uh formulations to, to get your |
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07:32 | . There is high, lots of , lots of cells in a short |
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07:35 | of time. OK. So uh go through all these things and |
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07:40 | not finally, but uh we'll cover today as well. Cell numbers, |
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07:45 | how you calculate cell numbers. Uh then uh at the end of the |
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07:52 | growth curve in the different parts of . In fact, so let's uh |
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07:57 | at uh so this is where we're today. The, the next part |
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08:01 | this, the part two of this uh covers like in those four formation |
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08:06 | , and biofilm formation. So we'll about that Thursday anyway. So there |
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08:11 | be some, there, there, are two, maybe three calculations to |
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08:17 | on exam two that involve growth. You'll, you'll be allowed to have |
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08:22 | calculator and hill calculator. You can't a cell phone, but you can |
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08:26 | a handheld calculator, any kind. to do those calculations, nothing |
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08:32 | We'll go through it today. Um . So let's look at this question |
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08:38 | . All right. So let me this thing up. Um Right. |
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08:44 | , so read this thing chart from top, top down. OK. |
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08:51 | you're gonna start up here and go and just follow the um, |
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08:57 | OK. So the first question here this one. So you have a |
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09:02 | is A through G OK. ABC . OK. So which is chemo |
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09:10 | Trophy? OK. So remember start here and B Source and then |
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09:27 | Mhm We got this question and a more on this slide, you learned |
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09:38 | stuff in 13 and 14, Comes right out, comes right, |
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09:43 | right out. Yeah. Ok. . 17 16, 987 5432 |
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10:27 | Ok. What we got? So says the um yeah, that's |
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10:36 | OK. I I'm, I'm gonna through all these again once we get |
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10:40 | them, let's do another one All right. Uh So we're looking |
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10:45 | the aerobic header troph. Ok. I wonder who that is. It's |
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10:51 | aerobic hetro there mirror. OK. . 32nd time point. Ok. |
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11:46 | and survey eight. OK. And more just for grins here. Let's |
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11:59 | . Oops. Oh, ok. . Oh, never mind. That's |
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12:07 | . That's, that's fine. So certainly both, both of those |
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12:12 | select it correctly, obviously. um uh so we can obviously categorize |
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12:18 | you see the categories in green, green boxes that you see uh in |
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12:23 | middle here. OK. Different new metabolic types. Um obviously the chemo |
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12:31 | , right? Autotroph is the the key part of the word. |
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12:34 | co2 is a carbon source, um hetero tropes. So again, hetero |
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12:41 | uses complex organic uh carbon source. And then aerobic, obviously 02 final |
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12:50 | . OK. So I think the one on here was plant or |
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12:53 | you don't have to click or which one is the plant or allergy |
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12:57 | here? Uh My guess dish herbally , of course, it's f obviously |
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13:13 | is this right? Uses H2O, ? H2O versus 21 ad P, |
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13:20 | ? So, um OK. and this is what you have to |
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13:26 | , obviously, if you kind of one of these things is prime plan |
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13:30 | one is what's the carbon, Then? Oxygen, no oxygen, |
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13:34 | , no light, et cetera. . Um And so here is kind |
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13:39 | the same similar breakdown. So we've based on carbon energy and electrons. |
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13:45 | ? There's gonna be overlap here. Hemo Organo chemo heteros, the same |
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13:53 | , basically the same thing. Um chemo lipe chemo Autotroph, same |
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13:59 | . OK. This actually spelled out chemo Lit Autotroph. OK. But |
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14:03 | are, they're the same thing as chemo Autotroph. OK. Using inorganic |
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14:09 | for energy and fixing CO2. Uh the um question here, can a |
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14:15 | hetro use carbon dioxide? OK. know photo hetro use CO2. Who |
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14:28 | yes, who says yes, anybody no, because what's the operative word |
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14:37 | ? Right? Al always Trumps uh pun intended. Uh everything. |
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14:42 | Hetro is the key. They, can't fix CO2. So, uh |
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14:46 | remember the Hetro and the two for deal they get with their carbon |
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14:51 | Um, what does that refer to ? Remember that? The two, |
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14:55 | get a two for one deal with carbon source, you can break it |
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15:02 | , right? You break it you can use those as building |
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15:04 | And what else do you get? , well, you you you're on |
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15:11 | right track so you get, you it down, you get, you |
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15:14 | , that's you get the building blocks make your molecules. But what do |
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15:17 | get as a result of that? metabolism, metabolism releases energy, which |
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15:24 | you form a TPS, right? . So you get the two for |
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15:28 | is you get your carbon that you break down to get the unit, |
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15:34 | black units to make your molecules. the bonuses is you also get energy |
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15:39 | that right? Oxidation metabolism use that make a tps, right? So |
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15:44 | that's not the case for a right? They don't get that because |
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15:49 | have a fixed CO2 because that CO2 is a building process. They're taking |
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15:56 | and making unit, taking those and a lot more complex organic molecules that |
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16:02 | a lot of energy, right? they have to have an energy source |
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16:05 | support their CO2 fixation habit, so speak. OK. So the energy |
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16:11 | come from light or it can come breaking down in organic molecules like a |
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16:15 | troph. So they, they don't the, the benefit as a |
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16:22 | Um and getting the both, both from one source. OK. Um |
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16:28 | . So what kind of medium is ? OK. Fine complex selective |
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16:36 | So where you're mulling that over any about the my head, all, |
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16:41 | those names and things. So just that somebody else have overlap. |
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16:47 | Yeah. OK. OK. Cut from 10. OK. There it |
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17:35 | . OK. So complex were defined who said um complex complex? Why |
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17:46 | it complex? So my um what what let me rephrase it. What |
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17:54 | on here? Tell you what's Yeah, the peptone beef effect, |
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18:01 | ? So um so this if you look above the line or let |
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18:05 | let me draw a line, then can look above it. Here we |
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18:09 | . Um Oh, there we My pen. I had to find |
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18:12 | cursor. So if you go above line here. Wow, that was |
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18:15 | weird stray mark. All right. try this again. A pen |
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18:19 | So I, I have one on . So we're having to use this |
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18:24 | . So hold on one more OK. Let's try it again. |
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18:32 | . So above that, right? you look above, there you go |
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18:35 | defined medium and you know, you basically see all the, all |
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18:40 | elements, right? And their you could have a calculator in periodic |
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18:45 | and go OK. I know how grams per mole of every atom is |
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18:47 | this thing. That's a defined right? You can almost do that |
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18:52 | you can't because peptone and beef right? So even just adding one |
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18:57 | those automatically makes it a complex OK. So uh you know, |
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19:04 | getting so um the peptone and beef , these are basically think of it |
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19:10 | just um many of these things basically beef extract. Um cryptic soy. |
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19:19 | , cryptic uh crypto is another, lot of these are trade names, |
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19:23 | trade names, but they either boil the source, they uh enzyme |
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19:29 | the source um other treatments to kind help break down. It's basically just |
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19:35 | a lot, a lot of these just taken from the slaughterhouse floor, |
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19:39 | ? Just taking the meat and the and stuff, boiling it, digesting |
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19:43 | and that be and dehydrating it to a medium. So, you |
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19:47 | when you see beef extract, think , right? You're eating a |
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19:51 | right? So it's gonna be everything in there, right? You have |
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19:55 | of preformed nutrients, right? And amino acids are gonna be in |
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20:00 | Uh You're gonna have cho NPS, course, right? And you're gonna |
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20:04 | them in, you know, the forms, right? You're gonna have |
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20:07 | acids present, you're gonna have you can have fats, right? |
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20:12 | so you get a lot of preformed . So if you're a microbe and |
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20:17 | sitting in a complex medium, you getting lots of stuff, you can |
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20:22 | assimilate, incorporate and grow very OK? If you're in a, |
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20:28 | a defined medium, right? Defined . So just think of the ingredients |
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20:32 | are above the line, you're just it, you're just sitting in a |
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20:37 | that only has uh what's above the , right, then you pretty much |
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20:43 | to make everything for yourself. You to take those basic elements and make |
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20:49 | of your various molecules, right? a completely different story than being handed |
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20:54 | already premade for you. OK? And so it typically means slower growth |
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21:00 | it's a minimal medium. OK. let's, let's look at examples of |
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21:05 | . OK. So the top, um the what's called, it's LBLB |
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21:13 | short is that top one? Um um the very common medium that they |
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21:20 | to grow E coli typically in like that do molecular biology work with E |
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21:25 | . Um So that's nothing but complex they do have sodium chloride in |
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21:30 | But you know, krypton yeast right? Yeast extracts are sources of |
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21:35 | , I believe like b vitamins, rich or rich and yeast extract. |
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21:41 | So, I mean in lb you know, you're pretty much getting |
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21:44 | kind of preformed nutrients for the most . OK? But you don't know |
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21:48 | they call it complex nutrients you don't the, you don't know exactly what |
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21:54 | various elements are and their exact but you just know it has all |
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21:58 | all in there. Ok. And a, an M nine medium in |
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22:03 | middle, right? Um, uh, as you can see, |
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22:10 | they, they wrote out glucose instead putting the formula, but of |
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22:12 | that C six H 12 06 for , um, you, you know |
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22:17 | that's in there exactly down to the Adam. OK? And the |
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22:22 | So, uh and so they both different uses. OK. Absolutely. |
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22:28 | you wanted to figure out the exact requirements for an organism, um you |
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22:34 | use a defined medium because you can , you can take out right, |
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22:39 | elements and see what happens and then them back and, and see uh |
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22:44 | at growth that way. So you determine these kind of uh make these |
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22:48 | with defined medium. OK? Um uh you know, maybe you have |
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22:54 | mutant strains, OK, that you're with and you want to supply |
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22:58 | you wanna find out what's the, the particular nutrient they need to |
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23:01 | right? So you'd have to do this kind of in the defined |
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23:05 | OK. If your goal is I'm get lots of growth, right? |
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23:11 | want lots of cells in a relatively amount of time, then you're gonna |
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23:16 | with a complex medium. But Um from a practical standpoint. What |
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23:23 | do is actually something like we saw is this, you do have most |
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23:30 | your ingredients that are defined, but you add a couple of complex nutrients |
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23:35 | that's, that's the way to get growth. Ok. Because what you |
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23:39 | in that circumstance is you find that there it is you manipulate. |
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23:50 | Let's see if I can do Mhm. Ok. So that's, |
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23:55 | what you manipulate the carbon, So you, you make a so |
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24:00 | , even if you have this one nutrient in there is it's a complex |
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24:03 | . So that's what you do, ? Uh But you have these other |
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24:06 | in there, then you add as growing, you feed it glucose or |
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24:12 | the carbon source is and that allows to sustain a high level of growth |
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24:16 | you're feeding it carbon. But then pepto yeast extract are supplying those things |
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24:20 | vitamins and amino acid and stuff stuff don't need to bother to make and |
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24:28 | they can just grow very quickly because you having to stop and make stuff |
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24:32 | means turning on, turning on a , turning on uh you know, |
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24:37 | turning off certain pathways. So it's involves having to do a lot more |
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24:42 | , right? Because remember protein synthesis doing stuff, it's making stuff, |
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24:47 | takes energy, right? So if can minimize that and provide preform things |
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24:53 | , then that can translate into faster , more growth, more cells. |
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24:58 | . And so um so you kind keep, we used to call it |
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25:03 | defined medium, but we don't do anymore to avoid confusion for people are |
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25:07 | to learn this stuff, but semi is basically a combination. So now |
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25:11 | just call it even if it has one complex ingredient, it's just a |
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25:16 | done. OK. But so the the bio person out there that was |
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25:22 | ? Uh Is he here today? you should be familiar with this. |
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25:25 | you're gonna run bio reactors, bio , biotech measures, I'm giving you |
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25:30 | here. OK. You know, stuff in the textbook. OK. |
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25:36 | Anyhoo. So with any questions about is that logic makes sense if they |
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25:41 | a carbon source doing these other things when you, when you need lots |
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25:45 | growth, if you're commercializing a you can't deal with just what you |
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25:50 | in a lab which is like a mier flask 100 mils. That's not |
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25:55 | , that's not gonna work. You buckets of stuff, right? If |
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25:58 | an enzyme, you're trying to mass , you need tons of stuff. |
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26:02 | you need to maximize growth in those . And so that's, this is |
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26:06 | thing, these are the things you . OK. So um all |
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26:12 | So OK, so define, so , there's other names for that as |
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26:15 | . So if you see synthetic you see M medium, all three |
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26:20 | those mean the same thing. They're , those three terms are synonymous. |
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26:25 | . Um, fastidious. Ok. that's best described by showing a gross |
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26:33 | , right? So just hold on , for a second. Ok. |
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26:38 | , um, so you see the different media types there, right? |
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26:40 | is two of them are defined. . Um, one of the top |
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26:45 | complex medium. Um, and to be honest, that lb you |
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26:52 | think, oh, it's full of nutrients. Yeah, but it, |
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26:55 | , it's not really a gross That's great to get lots of cell |
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27:00 | on. OK. It's great for fast growth to a certain point because |
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27:03 | the old preform things, but you're super high in carbon, right? |
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27:08 | why you add like something like a or, or whatever your favorite carbon |
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27:12 | to and manipulate that in, in of quantity to get lots of |
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27:16 | Ok. So the, the the guess you say the benefit of the |
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27:22 | nutrient is the providing of preformed nutrients amino acids and whatnot, vitamins and |
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27:28 | like that. OK. Um So look at this question. So |
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27:33 | we're back to kind of to relating , nutritional type that we did at |
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27:36 | beginning to media type. OK. putting that together so carefully, there's |
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27:45 | lot of words here. So let just kind of um pause for a |
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27:49 | and read all this. OK? basically a through D or four media |
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27:57 | that are like just written out instead being like a like we just |
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28:01 | OK. Um Pay attention to the in D right? Carbonates or non |
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28:08 | sources of CO2. All right. you're looking for the medium that will |
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28:16 | a hit. A OK. So , you're not a pro carry |
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28:22 | you know. Yeah. Right. . Ok. Let's count down |
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28:55 | You do. No. Mhm. . 0 10 9. OK. |
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29:41 | got B and E good one. BB and E All right. Um |
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29:50 | . Let's just go one through. a why or why is it not |
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29:58 | Yeah, soy digest. So the digest gives that one away. |
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30:02 | So remember even just one of those of ingredients, it's automatically complex. |
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30:06 | . So the soy digest gives eliminates OK. Um C what eliminates that |
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30:14 | be be extra, right? So is out and D is out because |
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30:23 | a medium for a auto, Yeah, because so it's the |
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30:29 | You can, you can bubble in . Um You can use that. |
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30:36 | the um the thing is though the this part of the molecule just carbonate |
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30:45 | thing. OK. Um uh an ha actually has to have the enzyme |
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30:51 | can convert that to CO2 but some do not all but you could, |
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30:55 | could use that as a substitute. the point is it's a CO2 |
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30:59 | right? So an autotroph is what on B OK. Um lipe. |
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31:05 | B is the only one here that . OK? Because there's no, |
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31:08 | kind of complex ingredients that's strictly all . OK. And it has, |
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31:13 | know, glucose as a carbon OK. Um All right. Any |
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31:19 | about that? All right. So another one. This is about |
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31:27 | what we talked about last time, ? The oxy, OK. So |
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31:29 | question here is would a histidine Oxytrol being amino acid? I'm sure you |
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31:40 | , would it be able to grow that medium? Yes or no. |
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31:48 | . Sorry. OK. I think can speed this up a little |
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31:57 | Yeah. OK. For 12. or no. Mhm OK. All |
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32:27 | . Here's a look at that any . Look at that. All |
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32:33 | Um Who said yes. Who said . So why? Yes, growth |
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32:49 | , growth factors would supply the uh peptone and beef extract are gonna be |
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32:54 | source of amino acids, right? gonna contain those things will contain certainly |
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33:01 | histadine in there, right? So you see peptone beef extract, that's |
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33:05 | like meat, right? Meat's gonna these things in it. OK. |
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33:12 | acids, vitamins, et cetera. . Or soy, the soy, |
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33:18 | soy ones, those are plant plant . So plants can also serve as |
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33:22 | complex nutrient as well. OK. um All right. OK. What |
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33:29 | grow on this medium? OK. would grow on that, right? |
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33:38 | just think about it and then a of hints here. What would grow |
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33:42 | that? Yeah. All right. missing, here's another hint. So |
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34:04 | would grow in that medium? Which one? Uh I Right. |
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34:15 | what side of that triangle is, something that might grow on that? |
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34:22 | actually, it's actually how you would the uh one of those types that's |
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34:27 | one side of that triangle to Which side, left side? the |
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34:36 | 22. Yeah, that's how that's how you uh enrich for. |
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34:42 | you have a soil sample, you find nitrogen fixers, you pop them |
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34:46 | a medium that looks just like OK? That's gonna be very |
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34:51 | right? Um There's no end there's no in source in that |
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34:56 | OK? So if something's gonna grow , it's gonna have to basically fix |
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35:01 | two from the air to grow. um that's, that's, that's enrichment |
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35:08 | , right? You are providing the uh to support a particular metabolism and |
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35:17 | will be favored to grow over OK? So if you have a |
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35:21 | of soil very quickly, the hetero in there will overgrow everything, |
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35:27 | And so you in order to favor numbers to get something in there that's |
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35:33 | , so doesn't grow that way, you use a medium that will favor |
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35:39 | growth. And so that will absolutely a lot of things. And so |
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35:45 | have a pretty good chance of finding particular metabolism. OK. That's, |
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35:49 | the essence of enrichment culture. Um Now there's, we'll talk about |
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35:54 | medium. It's like subtle, subtle there. OK. Um So, |
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36:01 | , fastidious, get back to that . So fastidious bacteria. They will |
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36:08 | a, basically the stuff on the we've seen before, like carbon energy |
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36:14 | various minerals, right? But then right side, right, you typically |
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36:18 | to add a bunch of stuff because , they're very deficient in various |
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36:24 | So you guys supply amino acids, vitamins, et cetera, et |
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36:29 | Um, and that's something that we it. They have a lot of |
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36:33 | requirements, right? So if you're a medium for one of these, |
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|
36:37 | got a long list, you are a bunch of stuff out. |
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|
36:40 | it's very annoying really. So you wanna have to deal with fastidious bacteria |
|
|
36:45 | like, you don't have to deal fastidious people. They're, they're very |
|
|
36:48 | , right. They're the ones uh, order a salad and no |
|
|
36:51 | , don't want this on it or on it. How they want, |
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|
36:54 | , this kind of dressing is, is a chicken, you know, |
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|
36:58 | range kind of go see the chicken there really is, you know, |
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37:01 | range or they just stuff in the or, you know, a lot |
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37:04 | requirements, high maintenance. All Think of that. High maintenance. |
|
|
37:08 | ok. Um, let's see. right. So culture media type, |
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37:16 | solid liquid. So, real um uh the utility of liquid is |
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37:23 | volume, right? You can control volume there. So you can uh |
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37:27 | certainly if you're gonna grow cells to yield and you wanna harvest um you |
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37:34 | them in liquid, OK? You uh grow cells on a plate for |
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37:38 | purpose. OK. If you're gonna a growth curve, you grow them |
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|
37:42 | liquid, OK? Um You can the liquid and take measurements and |
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|
37:46 | So if you wanna measure a particular for enzymatic activity, you typically do |
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|
37:53 | analysis by growing them in liquid. . Um Plates have their utility in |
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38:00 | have to be a part of the if you're trying to get a pure |
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38:04 | , OK? Because you need to them on a plate to see uh |
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38:10 | manipulate them. OK. Yes, can look at a liquid culture on |
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38:13 | microscope and see if there's different types there, right? But you can't |
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38:17 | anything beyond that. You have to them on a plate to then be |
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38:21 | to, you know, isolate different and do whatever work you wanna |
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38:26 | right? So plates have to be part of the pure culture process. |
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38:32 | ? Um Now, selective, selective differential. OK. So is so |
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38:43 | versus enrichment media. OK. So media, you are basically combining nutrients |
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38:51 | and supplying the physical factors, et cetera to favor the growth of |
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38:57 | types. OK. Selective medium is are actively adding inhibitory agents to basically |
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39:09 | things from growing, right? Um could add an antibiotic to the |
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|
39:15 | right? That's gonna be very OK. So only those resistant to |
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39:20 | will grow, for example, So and there's other chemicals you can |
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|
39:25 | uh very often um why this media selected media were developed for like wastewater |
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|
39:31 | . And so in wastewater analysis very looking for indicator organisms, indicators of |
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|
39:38 | contamination of water, right? And classic definition is a gram negative lactose |
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|
39:46 | rod E coli for example. And so media was developed to kind |
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39:52 | favor their growth and select against grand , for example. So this kind |
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|
39:57 | media you see here hea for short in the lab, you use that |
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40:04 | um and others. And so they're way to identify one of these fecal |
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|
40:09 | in your water very easily. So media here and I'm not gonna test |
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40:15 | on hea media on this exam. just giving you this as an |
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40:18 | OK. Um So it's gonna a selected because there is chemicals in their |
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|
40:24 | in poss, OK? It's so, differential media allows you to |
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40:33 | to um to distinguish between different metabolic . OK. And so very often |
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|
40:42 | a color change that occurs or it's presence of a clearing zone because they |
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|
40:48 | an enzyme activity that kind of that up the the substrate in the medium |
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|
40:53 | the clear zone, for example. with blood o you can see um |
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|
40:58 | that can uh destroy red blood have an enzyme and they secrete |
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|
41:04 | And in the process of destroying their cells, they create a halo uh |
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41:08 | zone, a clear zone around, the growth that's positive. Like you |
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|
41:13 | here um over here is a color . So lactose fermentation, right? |
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|
41:19 | lactose fermenters, I know this is great, great contrast here. But |
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|
41:24 | like for example, um e coli cola form produces a more yellowish colony |
|
|
41:30 | this medium. Then does a nonlactose men. It's more kind of just |
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|
41:34 | . OK. Uh We have another here is the black colonies. These |
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|
41:38 | production of H two S OK. another feature that distinguishes salmonella. And |
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|
41:44 | point is you see color differences in of do they have the metabolism or |
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|
41:50 | they not? Right? Can they lactose or not? You can see |
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41:53 | a color reaction. There's many different of differential media that you know, |
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|
41:58 | test for some kind of some kind uh enzyme activity of the organism has |
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42:03 | doesn't have and you can differentiate, ? So in lab, we're doing |
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42:06 | unknown project starting this week. And you'll be doing some of this in |
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42:10 | of not on plates but in liquid . OK. Uh looking at differential |
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42:17 | and liquid media. OK. So so you can combine, you can |
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42:22 | selective and differential together. OK. is very often what you do. |
|
|
42:26 | selecting for certain types and then seeing grows. Do we have different meta |
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42:32 | here as well? Um OK. questions about that? Mhm Right. |
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42:43 | , all right. So I'm gonna gears here a little bit and we're |
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42:46 | talk about growth. OK? And calculations and uh there's not, there's |
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|
42:52 | that complicated in time. So on exam, you will have the formula |
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|
42:59 | need. OK. Um You'll be to have a calculator in time. |
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|
43:05 | so we're gonna do a couple of and uh and, and there's some |
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|
43:10 | problems on uh ca uh canvas as . Um They're worked out so you |
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43:17 | see how it's done. OK? um so this, so we're talking |
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43:21 | growth. OK. So we've already that obviously, bacteria grow fast, |
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|
43:25 | ? They have a small chromosome, have the polyribosome formation, right? |
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43:30 | produce proteins very quick. Um They a small cell size, right? |
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43:35 | all these things um lend them to able to grow very quickly, |
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|
43:39 | So this is just kind of show in terms of this parameter called doubling |
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|
43:45 | . OK. And so that equates how fast for the population to |
|
|
43:51 | OK, you can look at it the time for one cell to split |
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|
43:55 | two right? To make a Uh These are all represent dumping |
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|
43:59 | And so bacterial types all have different times. Ok. So under optimal |
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|
44:06 | , E I can double every 15 or so. Ok. Others slower |
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44:13 | that. Uh there's a range. . So this is just looking at |
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|
44:17 | with 10 cells. Ok. Uh type doubles every four hours. |
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44:24 | Will be the population size after 20 in the same time frame. What |
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|
44:29 | they had a doubling time of 15 ? OK. OK. Four hours |
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44:33 | 15 minutes, there'll be a But can it be that much of |
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44:36 | difference? Well, we'll see. . This is the kind of I'm |
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44:40 | the gun a little bit. This the formula we use. You |
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44:43 | you could use, we're gonna, gonna manipulate this to get a, |
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44:47 | equation. That's, there's something we do more with. There's limitations to |
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44:52 | simple equation. But um so NT a time N zero, I'm |
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|
44:58 | N zero is your start time. . And NT is a uh time |
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|
45:05 | in the future and then in this , number of generations that have passed |
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45:10 | to the end. OK. So starting with the same number of |
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|
45:15 | same time frame of 20 hours. many generations, right? So uh |
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45:20 | a doubling time, that's one generation four hours. OK. 20 hour |
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|
45:25 | frame that gives us five generations. we just plug it in right? |
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|
45:30 | times two to the 5th, 320 OK. Who you do? All |
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|
45:37 | , for a 15 minute doubling that's one generation every quarter hour, |
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|
45:42 | ? 0.25 hours and 15 minutes times it gives you 80 you can already |
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45:48 | the difference here, right? 2 80 10 to 25th cell versus 320 |
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45:53 | , right? Humongous difference, right? And so the doping |
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45:57 | uh it's, it's, of it's a exponential, right? Uh |
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46:02 | to 4 to 8 very quickly, ? Produces a steep curve. |
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46:07 | So under optimal conditions, like I before, I think um you collect |
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46:12 | form 20 generations in about 6 to hours, it takes humans 400 years |
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46:17 | do that, right? So you the idea how fast they can |
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|
46:21 | OK. And so that's what kind what we're focusing on a little bit |
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|
46:25 | in this section is um um you , if you combine the proper nutrient |
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|
46:33 | that, that it needs physical temperature ph whatever uh that you can |
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|
46:38 | these kinds of uh rates of OK. And so, uh of |
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|
46:44 | , this uh may recall from intro , right? I think you talk |
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|
46:48 | some of these basic principles in right? So the J shaped |
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46:55 | right cell cell number over time, growth is J shaped, right? |
|
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47:01 | we know that this isn't, doesn't in that way forever, right? |
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|
47:06 | it will eventually flatten out. And so generation times is what we |
|
|
47:11 | in terms of um monitoring uh microbial . And so, um again, |
|
|
47:18 | for population to double is usually more way to do this. OK. |
|
|
47:22 | you can measure so growth very easily a a spectral photometer, right. |
|
|
47:27 | you get an absorbance measurement and you , well, how long does it |
|
|
47:31 | for that absorbance measurement to double? that's gives you uh an of the |
|
|
47:37 | time. OK. And so here showing you the, the rapid growth |
|
|
47:43 | it can occur. So when of , when we're doing, when you're |
|
|
47:46 | um large changes in numbers over you try to compress that into a |
|
|
47:53 | scale. OK. Same as you with Ph, right? Um And |
|
|
47:59 | that gives us a way to better these patterns. So you see what |
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|
48:03 | hear very typical of what you would . You, you would see a |
|
|
48:07 | of growth in this period here where the the absorbance is doubling. So |
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|
48:12 | doubling time and generation time, you it as a very steep curve |
|
|
48:16 | OK. And so every organism has intrinsic doubling time, right? An |
|
|
48:23 | coli on, on nutrient broth versus sub list on nutrient broth, they're |
|
|
48:32 | gonna have differing uh generation times. . So this is, this is |
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|
48:38 | specific number um but it can change on what it's growing on uh |
|
|
48:43 | et cetera. And obviously, microbes growing in lab are quite different from |
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|
48:48 | you're doing monitoring on nature, Because they're competing with so many of |
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|
48:52 | types, right? So nutrients are be limiting in nature. So only |
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|
48:57 | , as we, we learned right, in terms of the, |
|
|
49:00 | reification process, right, that can to spurts of growth in nature when |
|
|
49:05 | provided excess of nutrients, right? for the most part, things are |
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|
49:09 | much kind of imbalance, right? um uh except for those times when |
|
|
49:13 | do get influxes of nutrients, Um So in, in taking this |
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|
49:22 | , right? So we have this one here here um that uh so |
|
|
49:28 | have to be able to, you , count the number of generations, |
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|
49:33 | ? The end, the number that get kind of cumbersome if you're, |
|
|
49:37 | trying to get a a lots of trying to figure that out, |
|
|
49:40 | So we want to simplify things to it easier. So we're gonna take |
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|
49:43 | equation and basically just gonna solve for , right? So we just, |
|
|
49:48 | remember this is just, you need base 10 is what we're using here |
|
|
49:52 | we're just, and you don't have worry about deriving this for the |
|
|
49:55 | And I'm just showing you how we're to the, the, the final |
|
|
49:59 | . So we just basically multiply through log to base 10, right? |
|
|
50:02 | remember you can express this in this , right? Log to base 10 |
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|
50:08 | two to the end is the same in times the base 10 of |
|
|
50:12 | right? And then you can solve that and becomes 0.301. OK? |
|
|
50:17 | so now we just solve for right? And so that gives us |
|
|
50:21 | that, all right. And then is your equation. OK. And |
|
|
50:27 | thinking that 0.301 is kind of that of two if you will. |
|
|
50:32 | And so from here now we can any uh two uh cell numbers, |
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|
50:39 | ? Because we can, we we can figure out cell numbers pretty |
|
|
50:43 | , right? We can measure to , we can do an actual, |
|
|
50:47 | an actual sample and get a cell , right? So getting in the |
|
|
50:51 | number is pretty easy. OK? so in doing that, then we |
|
|
50:55 | figure out the number of generations and are things we can do with that |
|
|
50:59 | as we'll see. OK. And very uh and certainly we, we |
|
|
51:06 | , we can slightly modify that to time in a time factor in |
|
|
51:11 | Um a rate or gross rate. . So just putting T in |
|
|
51:15 | Um and so K we call K rate constant. So growth rate |
|
|
51:20 | that number is what is specific for , right? Microbe X will have |
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|
51:25 | certain growth rate constant versus microbe It may be very close, but |
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|
51:30 | one kind of has its own distinctive . OK? The, the max |
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51:34 | which they will grow at under optimal . OK. Um Like I |
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|
51:39 | for most bacterial types, procaryotes, between 15 minutes to two hours is |
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|
51:46 | the average. OK. There's some are longer. Uh but that's kind |
|
|
51:50 | the average. And so the generation is basically taking the inverse of that |
|
|
51:58 | . OK. So time per generation typically it's, it's, it's expressed |
|
|
52:04 | minutes. OK. So minutes per say, oh, this, this |
|
|
52:08 | has a generation time of 15 So that means uh one generation uh |
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|
52:14 | 15 minutes, one generation. And so we're gonna use this |
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|
52:20 | this equation here, a couple of and uh in a couple of different |
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|
52:26 | . And so the bottom line is trying to get the end number and |
|
|
52:29 | use that uh to get some OK. So again, on the |
|
|
52:35 | , you'll have this equation will be there in the problem. So you |
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|
52:40 | to worry about memorizing. OK. So here's the question. So take |
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|
52:45 | shot at this. OK? And go through it. So this bacterium |
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|
52:58 | a generation time of 40 minutes. . So we start with five cells |
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|
53:05 | log phase, we'll go over log and all that stuff a little |
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|
53:09 | Uh How many minutes does it take produce about 10,000 cells? OK. |
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|
53:36 | let me pause. So you can some calculating there to remember, remember |
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|
53:56 | minutes to hours conversion. OK. you need that. Mhm. |
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|
54:45 | Ok. Let's uh, slowly count here. 54, right? All |
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|
55:03 | . 32, one. Ok. let's see if that's right. Let's |
|
|
55:12 | through it here. So I'm gonna you probably more steps than what you |
|
|
55:18 | , but this goes to a piece here. Ok. So basically setting |
|
|
55:22 | , right? So we're trying to out um, um this, |
|
|
55:30 | So there's our equation is for you start with five cells to |
|
|
55:35 | So how long does it take? . Uh 40 minutes per generation. |
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|
55:41 | we have all the knowns written right? To them, calculate number |
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|
55:46 | generations and going from 5 to 10,000 , right? So if we uh |
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|
55:53 | we have a 40 minute generation OK. If we calculate the number |
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|
55:57 | generations then cancels out and we'll get long that is? OK. |
|
|
56:03 | So that to that. All 10,000 is your nt five is your |
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|
56:09 | zero? All right, you do there. Did we get that? |
|
|
56:14 | is about 11 generations? OK. . A little over seven hours, |
|
|
56:28 | 420 minutes to seven hours. So hours and 20 minutes. Ok. |
|
|
56:34 | So let's look at it in a different way or different question being |
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|
56:39 | This is asking for how long does take to get to that number? |
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|
56:44 | one, I think as for an generation time, right? So let's |
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56:48 | here. Ok. Um calculate generation if 900 cells growing 15 hours produced |
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57:01 | 3 million cells. Ok. It's little bit, a little bit different |
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57:13 | . Oh, sorry. There we . Mhm. You know me. |
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|
58:19 | , let's count down from seven uh was ok. Ok, let's |
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58:41 | All right. So here are, the knows, right? I can |
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58:45 | 15 hours, 10 minutes. Then are N zero and NT right? |
|
|
58:53 | a number of generations then just generation is minutes over generations, right? |
|
|
59:02 | that's gonna be what you said, minutes. OK. So, um |
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|
59:12 | you might do the same experiment with same strain and maybe expose it to |
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|
59:17 | disinfectant or something and see if you a difference in generation time or what |
|
|
59:22 | you. There's different ways you can this data. OK? Um |
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|
59:29 | I have, there was like a of including these and an extra three |
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|
59:34 | . It's, it's all worked If you want to go through |
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|
59:37 | they're on canvas. So I don't you're gonna have any problems with |
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59:42 | But if you do, after looking the all the problems on canvas, |
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|
59:47 | you do, certainly let me know can go through it. OK? |
|
|
59:51 | there any anything right immediately right now you know, OK. So, |
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|
59:59 | all right. And again, these will be posted as well after |
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|
60:03 | So uh you can go through these OK. So let's look at this |
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|
60:09 | . All right. Uh Now we're to growth curve. Yeah. So |
|
|
60:19 | so this term batch growth curve. . So what that refers to is |
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|
60:29 | just this is my flask. I'm making a medium growth medium uh |
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|
60:37 | . And then the only thing I'm with this is to just take samples |
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60:41 | and measure growth. OK. That's I'm doing right. And I'm just |
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60:46 | follow it throughout until it dies. , that's, that's a batch growth |
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60:53 | . OK. There you can change up as we'll see. But |
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60:57 | that's what batch growth is, You have a batch, a medium |
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61:03 | , you just follow it until it growing until it dies. And then |
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61:07 | do you get? What kind of ? Right. So um and that's |
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61:12 | you get obviously some kind of curve that, right? But what can |
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61:20 | is how long the different phases how fast or slow they are. |
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|
61:27 | what changes, but the basic curve OK. Right. OK. Let's |
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61:47 | . E OK. Changes in cell . That's true. B is true |
|
|
61:57 | is true and D is true. . So remember um penicillin is going |
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62:05 | act most effective when the culture is growing. Like that's what's making most |
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|
62:11 | the cell wall is being synthesized, ? Very active growth. So, |
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|
62:14 | , none of these are false. . So let's go through these phases |
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|
62:19 | stages. OK. So um So we inoculate, we have a |
|
|
62:27 | medium, we inoculate. OK. So imagine you're the cell, you're |
|
|
62:34 | cell and that inoculum. OK. you're plop down into this pond, |
|
|
62:40 | ? Of fresh medium? OK. what can happen? Well, what's |
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62:46 | , what's gonna influence how fast you to grow? Well, no |
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62:51 | Well, one, what kind of am I in? Am I, |
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62:54 | was I growing in? And what I in now? Ok. So |
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62:58 | can have an effect, right? Am I was I in a, |
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63:04 | a uh defined medium? And now in a complex medium, um exactly |
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63:14 | or increase lag phase. Anybody I'm a defined medium. I'm in plopped |
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63:21 | a rich medium, complex. Begin grow more quickly or will it stretch |
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63:35 | any gifts wild gift? Not? , I guess you got two |
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63:40 | You're gonna be longer or shorter. said shorter says sure, I'm in |
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63:46 | fine medium. I'm going into a medium. What do you say? |
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63:51 | course, because remember complex medium, of preformed stuff don't have to do |
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63:56 | lot of work, right? So can probably begin to grow pretty |
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64:00 | Ok. Even if that's the there's still gonna be a delay, |
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64:04 | ? Because you're in a fresh likely ph like slight ph difference from |
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64:10 | you were in slight um temperature maybe um slight. So uh uh |
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64:18 | um a similarity, right? So kind of things, you know, |
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64:23 | be slightly different. So it's not be a burst and start growing right |
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64:27 | . Ok? You may have to acclimate, right? You likely will |
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64:34 | to uh turn on and off different , right? Particularly if it's two |
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64:38 | . You're in one type of Now you're a completely, completely, |
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64:41 | different one, right? That will , oh, I gotta turn this |
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64:45 | on this one on or this one . Um So yeah, there's gonna |
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64:50 | um you have maybe you have to stuff, maybe you're growing on glucose |
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64:53 | now you're, you're plopped in the where it's uh lactose or something, |
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64:58 | ? You have to change, It all depends on what, what |
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65:01 | are, what the the media types different, these kind of different factors |
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65:05 | into this, right? Of you're not uh you're not gonna |
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65:10 | right? Am I putting in one or I'm putting in 1000 cells, |
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65:13 | ? That's gonna this gonna be uh , get out of lag phase with |
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65:17 | cells and fewer cells faster. Uh these are kind of things that, |
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65:23 | , that can affect how, how or short lag phase is. |
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65:28 | Um Practical standpoint, if you are this on a commercial scale and you |
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65:34 | to get lots of cells quickly, would basically be using the same media |
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65:38 | app. So you, you, you have them already kind of |
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65:42 | So to speak on a medium So you know that if you |
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65:46 | there's not gonna be that much of lag face, right? So, |
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65:49 | a practical standpoint, it's kind of you do, but there may be |
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65:51 | when you don't. So, but that's, that is where you keep |
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65:55 | kind of consistent, right? ok. Now, blond face. |
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66:03 | if you are, um, the you're growing are something you want to |
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66:10 | measuring and measure an enzyme activity with , they produce some kind of a |
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66:14 | and you're, you wanna measure that , it's very often gonna occur in |
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66:19 | phase. The cells will be most during that period. Um They haven't |
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66:24 | become limited for nutrients, right? , you know, they're gonna be |
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66:27 | well functioning high rate. So you're you will get your best measurements during |
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66:33 | time. And that phase is they typically distinguish between early middle and |
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66:40 | log, particularly mid to late. , um let me see if I |
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66:45 | my, there's my pen cursor, find that thing. There we |
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66:50 | OK. So mid log is something year that spray Marcus nuts. |
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66:57 | Mid log. And then here, log. All right. So the |
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67:05 | here in this block here is kind where it's gonna be most active. |
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67:08 | . Most, most uh um where want to kind of do your measurements |
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67:12 | whatnot. Um If you want to the culture, uh you might do |
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67:17 | before you get the late log. be satisfied because we're running out of |
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67:36 | , right. So then you're gonna into stationary phase. But while we're |
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67:39 | log phase in terms of cell so of course, it's represent three |
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67:45 | growth, right? Exponential growth and size. Remember they're gonna be |
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67:48 | in these elongated cells that are ready divide. So the proportion of cells |
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67:54 | in that state. So very kind they get, they kind of get |
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67:58 | little bit bigger than they divide, ? So they're gonna have lots of |
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68:00 | in that state, which is why trade represent cells and kind of their |
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68:05 | size. Ok. Um So, you get the late log nutrients are |
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68:13 | limiting, right? Growth slows right? So you enter stationary |
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68:17 | OK? And um you know, flat. So basically growth rate and |
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68:24 | rate are about the same. Um that's kind of a misnomer because you |
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68:31 | have cells that are viable, They're alive, but they're not |
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68:38 | right? So you might consider those , but they're not, right? |
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68:41 | just, you know, you can those, those are certainly part of |
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68:44 | mixture. OK? But um certainly not really growing at all. |
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68:51 | So uh stationary phase and so cell decreasing. So in stationary phase, |
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68:57 | cells are now in survival mode, ? Running out of food, |
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69:02 | Um So what do I do to myself um survive this period of we're |
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69:10 | out of food. Ok. you make yourself smaller, is one |
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69:14 | the things smaller, smaller cell volume less to keep up with. |
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69:18 | And so you can um uh prolong your life by doing that. |
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69:24 | Um Of course, stress response. there's all kinds of um proteins are |
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69:30 | and things to kind of uh um energy, right? To not only |
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69:37 | the proteins that are absolutely necessary, up other processes off, right. |
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69:42 | it's kind of what's going on in period. Again, if, if |
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69:45 | imagine the bacterium having a mind, ? The goal is let's conserve and |
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69:52 | the goal that food is gonna come , right? So let's keep in |
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69:56 | mode for, for this period. they can also what happens is that |
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70:01 | die, begin to die. they, that's food, right? |
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70:05 | that they can actually subsist on, that as food that sells rice. |
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70:09 | kind of cannibalizing if you will. . Uh But eventually, so |
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70:20 | through stationary phase, there is some level nutrients are there. That's why |
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70:27 | can, so they can kind of viable. OK. But um eventually |
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70:33 | does get to zero then and that's very quickly when that happens here goes |
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70:39 | too is exponential, right? That's death is exponential with no nutrients at |
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70:43 | and very quickly they die. And so it's um and so what |
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70:50 | like um treatments like anise antiseptics and and whatever your favorite way to slope |
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71:04 | down. OK. How big can make that negative slope? That's |
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71:08 | you know, different types of anti agents are all about when you study |
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71:13 | you're fairly focused on that part of curve. OK. So, um |
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71:19 | as mentioned, kind of in the I say kind of death cells and |
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71:23 | phase that you might call dead in quotes may actually just be these types |
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71:29 | we call persists. Uh They're just of hanging out, they're viable, |
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71:34 | they're not really growing, they're not . OK. And so many times |
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71:39 | so if you maintain right, the potential, right, that proton motive |
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71:44 | , right? Just have enough to that, that'll give you energy to |
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71:48 | viable, but not enough for you begin actively dividing. So, but |
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71:52 | how you can remain kind of OK. And not growing. And |
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71:59 | it's, I guess in the context antibiotic resistance, it's um types who |
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72:05 | , can do that right? In presence of antibiotic. They kind of |
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72:08 | , OK, I'm just not gonna because the antibiotic works best if I'm |
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72:12 | . So it just kind of hangs , that's a form of really |
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72:17 | which I, so um OK, think any questions about that. |
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72:25 | So we'll um pick it up next with bios. OK. Uh See |
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72:32 | Thursday. Yeah. So um I gonna come |
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